In 1899 Peter Dreidoppel established Dreidoppel company, producing flavourings for food products. For many decades Dreidoppel has been a strong partner for bakers and confectioners, for manufacturers of sweets and ice cream and also for the food industry – both at home and abroad.
Many Innovations such as the famous Citroperl or the market leading product Gelatop contribute to Dreidoppel’s ongoing aim is to creating new flavours.
Their Flavours and Pastes are superior in taste and texture. They are highly concentrated for efficient utilization and authentic aromatic aroma.
Dreidoppel distinguishes itself as a reliable and innovative partner for all those who want to make good things even better. Our contribution to this aim is doing what we do best - a unique world of recipes, flavours and raw materials.